Tuesday, 19 January 2016
January 2016 New Years Dinner
An excellent 'New Year' dinner was enjoyed by twenty-eight Wine Club members for their January meeting, in the congenial setting of The Bletchingly Arms.
The choices included well presented old favourites such as fish pie, lamb steak, liver and bacon, followed by sticky toffee pudding, strawberry pavlova (a strong favourite), apple crumble. Less traditional were the duck and bacon salad, a chicken and mushroom risotto, and a salted caramel and chocolate pot.