Our September event was a convivial "Beer, Bangers and Mash" supper, attended by 20 members and friends. A big thank you to Maureen and Chris Hoskins for organising such an excellent meal, thoughtfully enhanced by beans, onions and a fine selection of chutneys and sauces. All washed down with a great selection of beers and some ciders.
An appropriately foodie quiz was followed by a general knowledge quiz, giving nearly everyone a chance to win.
At October's meeting, on Tuesday 2nd, 8.00 p.m. at the Christchurch Centre, we shall be tasting New Zealand wines, under the guidance of our local New Zealander, Francis Dickinson.
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